Contact Us

Please use the form on your right to submit your inquiry. A member of our staff from the appropriate department should be in contact with you shortly. Should you require immediate assistance, you may also call us at (863) 499-5480 for the clubhouse and main offices and at (863) 499-5481 for the Pro Shop.

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800 Lone Palm Dr
Lakeland, FL, 33815
United States

Calendar and News

Friday Dinner Specials

Charles Henry

Join us this evening for the following dinner specials:

  • Slow roasted prime rib au-jus
  • Rack of venison with balsamic glaze
  • Halibut Piccata
  • Salmon Bruschetta
  • Lone Palm’s seafood platter: Shrimp, scallops, seabass and lobster tail
  • Stone crab:Hot or cold
  • Vegetarian pasta: Cavatappi pasta with fresh seasonal vegetables in a white wine sauce

Appetizers:

  • Palm-Palm gator tail (a.k.a. bang-bang)
  • Stone crab
  • Lone Palm’s Pu Pu platter for 2
  • Porterhouse steak, fried shrimp, onion rings and potato skins
  • Manhattan clam chowder

Accompaniments:

  • Roasted cauliflower
  • Loaded mashed potatoes
  • Parmesan risotto

Join us for the Thanksgiving Brunch on Thursday, November 23.rd  Seating times are from 10:30 a.m. until 1:30 p.m. and the cost is $36.95 ++ for adults, $18.95 ++ for kids 5-12 and kids 4 and under eat free. 

The brunch will include, but not be limited to:

Carving Station:

  • Roasted turkey with cranberry sauce
  • Prime rib with au jus

Buffet Station:

  • Mashed potatoes with gravy
  • Yams with marshmallows
  • Rice pilaf
  • Mixed vegetables
  • Green bean casserole
  • Southern style Brussels sprouts with bacon and onion
  • Golden fried shrimp
  • Grouper Piccata
  • Corn bread stuffing with raisins

Salad Station:

  • House salad
  • Caesar salad
  • Sliced fruit
  • Caprese salad
  • Carrot salad
  • Assorted cheeses, berries and nuts

Seafood Station:

  • Honey smoked salmon
  • Shrimp cocktail
  • Oysters on the half shell
  • Blackened Ahi tuna

Kids’ Station:

  • Macaroni and cheese
  • Chicken tenders

Dessert Station:

  • Bourbon pecan pie
  • Granny Smith apple pie
  • Pumpkin pie
  • French silk pie
  • Triple chocolate cake
  • Assorted petit-fours
  • Peach cobbler

Members of all categories are invited to attend the Member Appreciation Night on Monday, Dec 4th.  There will be a pro shop sale from 4 p.m. until 6 p.m. with great discounts, complimentary refreshments and an opportunity to check some items off your holiday shopping list.  At 6 p.m. the club will provide complimentary hors d’oeuvres in the clubhouse.  Barney Barnett, our club president, will address the members at about 6:30 p.m. and present member awards, including the Member of the Year.

We would like to wish all the participants in the Member-Member this weekend well.  Please note that the course will be closed in the morning on Saturday and open for regular play at 1 p.m.  On Sunday, the course will be closed in the morning and open around 2 p.m.